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Saltus 10 Year Anniversary Wine Dinner is May 9th
Saltus River Grill invites you to it’s 10 Year Anniversary Wine Dinner, happening May 9th!
Indulge in four exquisite courses paired perfectly with hand-selected wine.
Passed: House Cured Salmon Tartare with Cilantro Slaw on Sesame Toast Points
WINE – Belstar Prosecco
1st: Carrot and Ginger Bisque with Butter Poached Local Stone Crab Claws
WINE – Domaine de Bernier Chardonnay
2nd: Pan Roasted Halibut with Wilted Organic Spinach, Oysters Poached in Pernod Cream and Potato Gaufrette
WINE – Scaia Bianco
3rd: Sous Vide and Wood Grilled Barrel Cut Filet, Potato Galette, Caramelized Shallots and Asher Blue Cheese Demi Glace
WINE – Vietti Prebacco Nebbiolo Langhe
4th: Brandy Alexander Tart with Chantilly Cream, Mint and a Chocolate Cigarette
For reservations contact us at: 843-379-3474.
Mother’s Day Brunch is May 12th
Join us at Saltus River Grill for Mother’s Day Brunch Buffet, happening May 12th. Enjoy $5 mimosas & bloody marys.
For reservations contact us at: 843-379-3474.
