Browsing articles from "October, 2011"

Come One, Come All to the Freaker’s Ball 10/28

Oct 19, 2011   //   by Saltus   //   Events, Saltus News  //  Comments Off

FREAKER'S BALL

Experience Chef Waters’ Extraordinary New Fall Menu

Oct 5, 2011   //   by Saltus   //   Blog, Events, Saltus News  //  No Comments

“My new menu has a heavier emphasis on locally sourced, exceptionally fresh products. Combine them with contemporary cooking techniques and you achieve a unique, refined dining experience. My staff thrives on an ever-evolving menu, inspiring creativity and amplifying our passion to deliver the very best from Saltus River Grill. I look forward to treating you.”

- Chef Brian Waters

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